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How to manage food cost?

Food cost  is a critical component of the restaurant and very often the it is very important to manage food cost in your restaurant as it is the most expensive line item in the restaurant pnl. Food cost in simple words is the total cost of all food consumed in the restaurant.  If your restaurant is struggling to make money, it will make sense to check this critical component of business.

So how do you manage food cost to improve profitability?Read More »How to manage food cost?